The Wilton Color Right Performance Color System takes the guesswork out of coloring icing, fondant and cake batter. Mix the color you want using Color Right ultra-concentrated base colors (in convenience of easy-to-control squeeze bottles) and easy QuickCount color formulas. These color formulas make it easy for you to create and re-create vibrant colors, soft pastels and trendy colors in buttercream, royal icing and fondant.
Unlike traditional food coloring, the Wilton Color Right performance color system allows you to easily coordinate the color of your sweet treats to match your unique party décor, theme or special occasion.
This colouring can’t be used with an airbrush.
Ingredients: water, sugar, colour: E129, E120, E133, E102, E110, E1520, sweetener: E420, E422, acidity regulator: E330, thickener: E415, modified starch, preservative: E202, E211.
E129, E102, E110: may have an adverse effect on activity and attention in children.
May contain traces of: egg, soy.
Net content: 8 x 19 ml.
Crimson Red: 14 drops on 400 gram icing.
Peach: 1 drop on 400 gram icing.
Yellow: 22 drops on 400 gram icing.
Pink: 17 drops on 400 gram icing.
Red: 13 drops on 400 gram icing.
Blue: 17 drops on 400 gram icing.
Brown: 14 drops on 400 gram icing.
Ivory: 14 drops on 400 gram icing.
Due to temperature changes, the Color Right colours can solidify during transport and storage. The colours have a thicker consistency as normal, but can still be used. If the consistency of a colour seems too thick, place the entire sealed bottle in a cup of hot water for 5 minutes. This will help to return the colour to its intended consistency.
For best results, store at room temperature and away from direct sunlight. Shake before use.
Content: 8 bottles of 19 ml.